Our clay tandoor hits 300°C: Little India

Our clay tandoor hits 300°C.
Fresh dough is pressed onto the scorching-hot walls, where it cooks in seconds… puffing up with a golden edge and soft, fluffy centre.
It’s pulled fresh to order, still steaming and made to scoop every last bite of curry.
📍 Dine in or takeaway – your naan’s coming in hot.
Book your table or order online today 🥣
https://www.littleindia.co.nz/locations

Click here to find out more…