We’re doing our first eat-in special “Hot Chicken and Cold beer Friday” from 5 pm Friday 22 May, y’all are invited | Morrisons Nelson
Our new Nashville Hot Chicken has been going down a treat during Level 3.
And this week, we’re doing our first eat-in special “Hot Chicken and Cold beer Friday” from 5 pm Friday 22 May, y’all are invited.
We got our house-made Hot Chicken, Salads, Sides, burgers, and sauces. And we got wine, mulled wine, and cold, cold beer. Of course!!
This is Nashville style. You choose your Meat, Heat, Side and Sauce.
Heat comes in a variety of levels: Nowt, Wuss, Bang (recommended), Hot to Trot, and Friggin’ Hot. If you’re not sure, go for our Bang. It’s got a kick to it!
Sides include oozy Mac’n’Cheese, Old Bay Fries, House ‘Slaw, and Smoked Paprika Buttered Corn Cobs.
We also do Nashville style cauliflower too, for the non-meat eaters, so there are veggie and vegan options.
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