How to Make Buddha’s Delight (Mixed Vegetables Delight)

Ingredients: (1-2 servings)

Broccoli: 3 oz or 85 g

Carrot: 1 oz or 28 g

Wood Ear/Tree Ear: 1.6 oz or 45 g

Shiitake Mushroom: 1.41 oz or 40 g

Firm Tofu: 6.5 oz or 185 g

Bamboo Shoots: 1 oz or 28 g

Baby Corn: 2.18 oz or 62 g

Water Chestnuts: 1 oz or 28 g

Snow Peas: .7 oz or 20 g

Nappa: 2.3 oz or 65.32 g

Brown Sauce: 1 cup or 254 mL

Water: 1 tbsp + 1/2 cup or 125 mL P

otato Starch: 1 tbsp

Sesame Oil: 1 tsp

Credit: The Art Of Cooking