Luxury retreats in Nelson Tasman garner global recognition
Three luxury accommodation providers in Nelson-Tasman have received international accolades.
Kaiteriteri’s Lodge by the beach has joined the Michelin Guide’s hotel selection; the six-suite Pīhopa Retreat in Nelson was named the number one hotel in New Zealand in the Condé Nast Traveller UK Readers’ Choice Awards 2026, for the second year running; and Maruia River Retreat was selected as one of Newsweek’s World’s Most Extraordinary Spas for 2026, one of only five New Zealand destinations to make the list.
Photo: Supplied
The recognition is being celebrated by the Nelson Regional Development Agency as evidence of the quality of the region’s visitor offering.
“The opportunity for Nelson Tasman is also about attracting visitors who stay longer, explore more of the region and spend across accommodation, hospitality, activities, retail and our local producers,” visitor destination manager Craig Boodee said.
“These businesses demonstrate that Nelson Tasman is attracting the high-value international visitor. They are boutique, highly personal, deeply connected to this place; it’s incredible to see the quality of what they offer being recognised internationally.”
It came as the international visitor economy was strengthening, with 3.67 million visitors in the year to June 2026, 94% or pre-pandemic levels.
International marketing lead Donna Adlam said the international recognition gave the region “another level of visibility and credibility, helping us to compete for visitors who are prepared to travel further, stay longer and invest in high-quality experiences”.
Lodge by the Beach is a four-suite accommodation where guests have a a secluded beach, private dining and tailored experiences.
Founder and creator Luba said luxury meant “privacy, personal attention and giving guests the freedom to experience this beautiful part of Nelson Tasman at their own pace”.
Pīhopa Retreat was recognised for its personalised hospitality, heritage setting and strong connection to local food, wine and experiences.
Owner and host Sarah Mellor said their approach was centred around personal hospitality and a strong sense of place.
“We want guests to feel genuinely welcomed into Nelson Tasman and leave knowing something about the people, food and places that make this region special.”
Maruia River Retreat combines accommodation with seasonal cuisine, wellness, yoga, forest bathing and nature-based experiences.
Co-owner and host Cristina Holopainen said their approach to luxury was focused on nature.
“Luxury is about purposeful travel – having the space, time and thoughtful care in a stunning natural environment.”
This Post Has 0 Comments